Restaurants in Perigord purple area Bergerac
The purple Perigord located in the south west of the department takes its name from the purple colour of the foliage of the vines in autumn. Bergerac is its capital. It is also the country of the Bastides: Beaumont du Périgord, Issigeac, Monpazier, Lalinde and Eymet.
The Gastronomy of Dordogne is famous throughout the world, it is indeed the country of duck and Goose raised on the spot and transformed into foie gras, confit breasts... It is also the country of mushrooms with the famous black truffle, ceps and chanterelles, a terroir that allows the cultivation of walnuts, and small local producers who supply the restaurants with fresh and quality products.
You will accompany your meal with a glass of Bergerac wine or a Pecharmant
You will find in this section, restaurants of traditional and modern Perigord specialties, but also a set of restaurants offering you a world cuisine to vary the pleasures: Pizzeria, Brasserie, Japanese, Chinese, Lebanese, Moroccan, Tex-Mex...
Brasserie Le Chai
The Château des Vigiers brasserie and its golf course
BUCOLIQUE - In the heart of the Purple Périgord, in Monestier, the Brasserie Le Chai welcomes you in a bucolic setting, in an old wine storehouse.
Chateau Les Merles
Restaurant and brasserie in the courtyard of a 17th century castle
The former barn of Château les Merles has become a warm and welcoming gastronomic restaurant and brasserie.
From €140/night
The frescoes
The frescoes: A star in the Michelin guide
Located in the right wing of the castle, the Restaurant "Les frescoes" is the emblem of gastronomy at the château here, the kitchen is...