Restaurants in Périgord Vert Brantôme area

Périgord Vert corresponds to the northern part of the Dordogne, a densely wooded part of the département that gives its name to this part of Périgord. Nontron, Brantôme (the Venice of Périgord), Ribérac, Lanouaille, Thiviers and Saint pardoux la rivière are all communes of the Périgord Vert.

Gastronomy in the Dordogne is famous the world over, as it's home to ducks and geese bred on the spot and transformed into foie gras, duck breast confit...it's also mushroom country, with the famous black truffle, ceps and chanterelles, a land where walnuts are grown, and small local producers who supply restaurants with fresh, quality produce.

Accompany your meal with a glass of Bergerac wine

In this section, you'll find restaurants serving traditional and modern Périgourdine specialities, as well as a range of restaurants offering world cuisine for a variety of pleasures: Pizzeria, Brasserie, Japanese, Chinese, Lebanese, Moroccan, Tex-mex ...

See also the list of all restaurants in Dordogne Périgord