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The Culverin

Hotel*** Charming restaurant in the heart of the medieval city

Welcome to the Couleuvrine

Charming family hotel and restaurant open all year round for lunch and dinner. Located in the heart of Sarlat, the hotel has 26 rooms all different (including 3 family). Online booking on our official website.

Rooms equipped with: flat screen led 80 cm full HD, free WiFi, Canal +, be InSport, CNN, Spanish info channel.

Master restaurateur. Young, fresh and inventive cuisine. Menus at 24 euros and 30 euros. Terrace in season. Possibility of hosting groups and seminars. Dishes prepared from fresh and local products.

Offer the Périgord by discovering all-inclusive stays and gift vouchers la Couleuvrine. Stay 3 days/2 nights harmony with visit of the gardens of the Manoir D'eyrignac and Château de Lacypierre or discovery stay of Sarlat 2 days/1 night with guided tour of the medieval city of Sarlat and visit of the Manoir de Gisson. Many gift ideas. Holiday baptism of the air at only 470 euros for 2 persons 2 nights/3 days with flight over the Valley of the Dordogne and its castles.

The rooms:

All rooms are different to the integrated comfort.

Free Wi-Fi in all rooms. Led screens 80 cm full HD. Canal +, be InSport, CNN, Spanish news channel.

Mini-standard
The "mini standard" rooms with a surface of about 8 sqm are equipped with a bed of 140 cm, an led screen, a private bathroom with shower and a telephone. These rooms are recommended for 1 person occupancy. They can be occupied by 2 people as well.

Standard double
The "double standard" rooms with a surface of about 10-12 m² are equipped with a bed of 140 cm, an led screen, a private bathroom with shower or bathtub and a telephone.

Standard 2 beds

The standard 2-bed rooms with a surface area of about 14 sqm are equipped with two separate or twin 90 cm beds, a led screen, a private bathroom with shower or bathtub and a telephone.

Upper
The "superior" room with a surface of about 15 sqm is equipped with a bed of 140 cm, an led screen, a private bathroom with shower and a telephone as well as free WiFi.

Double or triple comfort
The "confort" rooms with a surface of about 15 sqm are equipped with a bed of 160 cm, an led screen, a private bathroom with shower or bathtub (+ 1 bed of 90 cm for some).

Family
The "family" rooms with a surface of about 25 sqm are composed of 2 connecting rooms equipped with a bed of 160 cm + 2 beds of 90 cm (one of the family rooms consists of one large room), an led screen, a private bathroom with shower (+ 1 bed of 90 cm for some) in this category, the hotel offers a room for people with reduced mobility.

The map:

"Périgord" menu
twenty-four euros

Crème brûlée with foie gras, apple / cinnamon and breadcrumbs (à la carte 10 €)
Yes
Wheat toast, smoked duck breast and candied goose gizzards, walnut salad (à la carte 10 €)

Confit of duck PGI Périgord, potatoes sarladaise (a la carte €16)
Yes
Half a duck magret on skewer, Sarlat apples, orange sauce ( à la carte 16 €)

Cabécou with honey (a la carte €6)
Yes
Homemade walnut ice cream (à la carte 6 €)

Formula "bout'chou"
Eleven euros

Charolais chopped steak or fish

Homemade Fries or seasonal vegetables

Vanilla ice cream

Menu "flavours"

Starter + main course or main course + dessert = 24 euros

Starter + main course + dessert = 30 euros

Starter €13 – main course €22 – dessert €8

The entries

Duck foie gras NEMS, teriyaki sauce

Cream of mushrooms and Jerusalem artichokes, roasted hazelnuts, parsley espuma

Lightly cooked prawns, celery, grapefruit, lime lamb's lettuce coulis

The dishes

Beef Phô: rice noodles, ginger, coriander, spicy consommé

Low temperature Borrèze "rainbow" trout, turmeric butternut, coconut emulsion

Like a vegetable couscous, soft polenta with spices

Desserts

Pear in syrup, goat cheese, hay mousse and chocolate crumble

Millas with pumpkin, caramelized apple canada and flambéed with calvados

Poached quince with fennel and chips, Bourbon vanilla ice cream, roasted pecan nuts

My selection of meats

Beef tartare with knife (180gr) 16.00

Burger House 16.00

Beef wok, barbecue sauce 16.00

Veal Sweetbreads with cream, porcini mushrooms and Madeira sauce 25.00

Fillet of beef with truffle sauce 25.00

Filet of beef Rossini, truffle sauce 30.00

My selections of the terroir

Whole duck foie gras jam 18.00

Whole duck breast, sarladese apples 20.00

Pan-fried duck foie gras, poached quince and chestnuts, Sarlat apples 22.00

Omelette with CEPS 16.00

The housing
Host Capacity: 50
Number of rooms: 26
Price
De 65€ To 105€ /night
Availability
See the Calendar
AvailableNot available

Price details

Best rates guaranteed by booking online on the hotel's official website

Rooms from 60 to 105 euros for 2 people.

Gourmet stopover at 38 euros per person (surcharge on room rate), dinner with choice in the whole menu + continental breakfast buffet

 

Dates and Times

RESTAURANT:

7 days a week for lunch and dinner all year round, our chef Marion Martel offers fresh and local cuisine.

Lunch service 12h-14h and evening service 7pm-9pm

HOTEL:

Open all year round without interruption.

Languages spoken
Valentine's Day Special

Valentine's Day Special

Valentine's Day Menu 2020

Served for dinner on Friday, February 14 by reservation.

Champagne Cup

***
Mise en bouche

***
Salmon cooked at 39°C, cream of Jerusalem artichokes and
celery, wakame seaweed

***
Low-temperature veal with grains of
coffee and hazelnuts, roasted pumpkin

***
"All Pink"

***
Café

49 € per person excluding wine
(glass of champagne and coffee included)

Menu served only on reservation
05.53.59.27.80 - contact@la-couleuvrine.com
1, Place de la Bouquerie 24200 SARLAT

 

Sector
Black Périgord
Address:
1 place de la Bouquerie, 24200 Sarlat la Caneda
Online booking
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