La table de Monrecour
Bistronomic formula for lunch and gastronomic formula for dinner
Welcome to La table de Monrecour
The Monrecour table is located on the Monrecour estate in the Dordogne department, in the commune of Saint Vincent de Cosse.
The Domaine de Monrecour offers its guests a perfectly authentic and relaxing setting on the banks of the Dordogne.
Since 2016, our Chief Eric JUNG and his team welcome you to his table every day (except Monday lunchtime).
Bistronomic formula for lunch
Our "bistro" formula, market cuisine, is offered at lunchtime from Tuesday to Saturday from 12 noon to 1:30 pm. It is a refined and inventive cuisine served in a friendly atmosphere.
Starter + main course = €20
Starter + main course + dessert = 24 €.
Gastronomic formula in the evening and on Sunday lunchtime
Our gastronomic formula is offered every evening from 7 pm to 9 pm and on Sundays for lunch from 12 noon to 1.30 pm.
Discover a creative cuisine that evolves with the seasons, made with quality, fresh and local products.
From € 36
Wine list:
La table de Monrecour offers you more than 500 references of wines from passionate wine growers from all over France, great vintages...to accompany your dishes.
The Hotel**** of the Monrecour estate:
Discover the domain, our hotel and all our offers in click here
Tariff details
Bistronomic formula (lunchtime)
Starter + main course = €20
Starter + main course + dessert = 24 €.
Gastronomic formula (evening and Sunday lunch)
from 36€ onwards
Mother's day special
Served only on Sunday, June 4 at lunch.
Mother's Day Menu 2023
65 € per person.
House cocktail with appetizers.
Vichyssoise with smoked white asparagus,
tarragon cream.
And
Duck foie gras confit with Espelette pepper,
rhubarb chutney.
And
Sea bream,
fennel confit in olive oil, red bell pepper fumet.
Yes
Rack of veal with morels,
wild asparagus and celery with hazelnut butter
And
Cherry like a black forest and Morello cherry sorbet.